Home Management

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Beginner
House Keeping

Learn professional housekeeping skills for hotels, offices, and home management.

  • 4.0/5.0
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Beginner
Cooking

Master delicious recipes and cooking techniques from basic to advanced level.

  • 4.0/5.0
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Beginner
Baking & Confectionery

Learn to prepare cakes, pastries, chocolates, and other bakery items.

  • 4.0/5.0
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Beginner
Catering Management

Gain skills in event catering, menu planning, and food service management.

  • 4.0/5.0
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Beginner
Hotel Management Basics

Introduction to hospitality, front office, and hotel service operations.

  • 4.0/5.0
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